This delicious Madras Curry blend is a super choice for making your curries where you want a moderately robust flavour with mild to medium heat.
You can use this spice to make a basic curry sauce using onions, tomatoes and water. You simply add the curry powder when frying off the onions, but don’t allow it to burn or the spices will take on a bitter flavour and then when cooked add your chosen meat or vegetables.
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INGREDIENTS: Coriander, Corn Flour, Fenugreek, Salt, Turmeric, Mustard, Garlic, Fennel, Chilli, Celery, Sunflower Oil, Bay Leaves & Cloves.
ORIGIN: Various - UK blend
AROMA: Pungent
COLOUR: Golden yellow brown
TASTE: Earthy
WELLBEING: Uplifting
STRENGTH: Mild - Medium
Suitable for Vegetarians and Vegans.
Store in a cool dry place away from sunlight.
ALLERGEN INFORMATION AS SHOWN IN BOLD: THIS PRODUCT CONTAINS MUSTARD AND CELERY